Black Truffles return to Pregos
A few weeks ago I spent a decent hour reading about one man’s journey on cultivating truffles and how much of a cavorted commodity it has become amongst the world’s foodies who scramble to get the premium and crème of the crop…usually from Italy. Then I get news from Anita that the Black Truffle season is returned to Prego’s, coming all the way from Italy…Pregos (at…